Talk Porty ~ Portobello

lol how can a personal opinion be poorly researched or factually incorrect, again for someone who hides behind a screen name, it's easy for you to do this. My references to Bob, so now i see what everyone else was talking about when commenting on the "gang". I only mentioned the "drunk" thing with n...

factual track record... you have no idea what your talking about i have only posted a few times on here, none of which are factually incorrect. As far as i'm aware the OP has nothing to do with Portobello park and the school so it show a lot about your character that you feel to have another back ha...

Thats ok Epykat, Having worked there i know all the truth regarding this magnificent establishment and how it works, however i have stood up for Denise because what she says is in fact true, knowing Amanda too, i also know it's the truth but regardless, i hope Denise can sort something out not only ...

lol ok maybe the wrong word, how about yes i definitely know...And yes i do have first hand knowledge which you don't have so my judgement is made on facts rather than hearsay.

Porty wrote:So you can't say for sure, based on first hand knowledge, just like the rest of us.

I probably have a little more knowledge than you over this issue so yes i can be sure...

Porty wrote:

Kieran Sylvester wrote:i can vouch for the issues regarding fumes and lack of extraction and ventilation.

Are you vouching for general issues regarding fumes and lack of extraction/ventilation or the specific issues Denise is experiencing?

I think you will find that one leads to another...

i can vouch for the issues regarding fumes and lack of extraction and ventilation. And Denise should not be pressured into having Bob come round, this is absurd, and by no means appropriate for anyone to suggest this.

If they changed their menu to only 2 dishes, say hamburgers and fish and chips, I cannot see how this would help Denise if they were still cooking the same number of dishes. 8) ok i can see how you would think what you do, BUT this is more targeted at the prep side, and having space to avoid cross ...

Hmmm the Espy. Ask to see the EHO recommendations regarding the size of the kitchen and the size of the menu. Might give you some insight into what the EHO think about the large menu which might be causing more odours in your flat.